As well as our extensive a-la-carte, lunch, evening and vegetarian menus every day our blackboard

boasts a host of chef’s special traditional, fresh fish, meat and pasta dishes - and don’t forget

to try one of our truly

delicious desserts.

On Sunday there’s always

a prime roast to tempt you

and on Fridays our Italian

wood-burning oven

produces perfect pizzas

to eat in or take away.

Our beer garden has stunning

views of the Swift Valley and children are very welcome - so

on sunny days you can sit in or

out - and we are happy to

cater for weddings,

birthdays, christenings

and private parties!

OPENING HOURS

FOOD  IS SERVED ...

TUESDAY - SATURDAY

11.30am - 2pm

SUNDAY

11.30am - 2.30pm

EVENINGS

TUESDAY - THURSDAY

6.30pm - 9pm

FRIDAY & SATURDAY

6.30pm - 9.45pm

CLOSED

SUNDAY

EVENING

&

ALL

DAY

MONDAY!

PLEASE ASK TO SEE OUR

EXTENSIVE WINE LIST!

A SAMPLE

FROM OUR DAILY

BLACKBOARD ...

SALMON MARINATE

MEZZA LUNA CAPRESE

HOMEMADE CANNELLONI

SOLE BONNE FEMME

TUNA PIZZAIOLA

LAMB AL MONTE ALPINO

TORNESDOS ROSINI

GAMMON WITH

EGG, CHIPS

& PEAS

On the edge of the picturesque Swift valley, in the pretty Warwickshire village of Churchover, The Haywaggon offers mouthwatering authentic Italian cuisine and home-cooked traditional English fare in a delightful setting, expertly prepared by Sorrento

born-owner & chef,

Guy Gargiulo!

DIRECTIONS

Churchover is off the main A426 Rugby to Lutterworth road, only 100 yards from

M6 Junction 1. From the

A426 follow the lane

down into School Street.

The Haywaggon is off

The Green at the far

end of the village!

CLICK HERE

FOR MAP!